The combined action of the Nisin and Lactoperoxidase system activation on the microbiological quality of raw milk with special emphasis against E.coli O157H7 in milk: Zina Saab Khudhir and Safwa Mustafa Hammad. Iraqi J. Vet. Med. [Internet]. 2017 Jan. 5 [cited 2025 Apr. 27];40(2):61-5. Available from: https://www.jcovm.uobaghdad.edu.iq/index.php/Iraqijvm/article/view/113